Salzburg
Eating Well in Salzburg: A Guide for Food Lovers

Salzburg enchants not only with its Baroque architecture and the music of Mozart, but also with a varied culinary scene. It ranges from traditional Austrian cuisine in historic inns to modern, high-end cooking. In this guide you will learn what to look for when choosing a restaurant, which parts of the city suit an evening out and how to plan your visit.
Where to Eat in Salzburg?
Old Town and Getreidegasse: The Old Town on the left bank of the Salzach is the tourist heart of the city. Here you will find many restaurants in historic buildings, often with courtyards. As the area is popular, it is worth comparing menus and prices before you sit down.
Right bank of the Salzach: Around Mirabellplatz and Linzer Gasse you will find a mix of inns, bistros and international cuisine, often quieter and somewhat less touristy.
Mönchsberg and Kapuzinerberg: If you are after a view, the city's hills have venues overlooking the rooftops. The climb up is part of the experience.
Mülln and Nonntal districts: Away from the bustle, there are inns here with a more local crowd.
💡 Tip: Book in good time, especially for evenings, weekends and the summer festival season. Good tables are often taken well in advance.
Traditional Salzburg Cuisine
Typical dishes of the region include Wiener Schnitzel, Tafelspitz, Kaiserschmarrn and, as a sweet speciality, Salzburger Nockerl. Traditional inns often serve regional beers and Austrian wines with them. Allow some time for the Nockerl, as they are usually prepared fresh. Ask the restaurant for the current menu, as many inns follow the seasons.
Fine and Modern Dining
For a special dinner or an occasion, Salzburg also offers upscale restaurants with modern cuisine. Look for a current menu with seasonal ingredients, an appealing wine list and an atmosphere that suits the occasion. Menus, prices and awards change, so you should always check the details directly with the restaurant. When booking, also ask about intolerances and vegetarian or vegan alternatives.
International Cuisine and Specialities
Besides Austrian cuisine, Salzburg offers many other styles. In our lists you will find, for example, the city's Italian restaurants, Indian restaurants, fish restaurants and Greek restaurants. If you only want a drink, the lists of beer gardens and bars have suitable addresses.
Eating Well on a Smaller Budget
Eat at lunchtime: Many restaurants offer a smaller menu or dishes of the day at lunchtime, which are cheaper than the evening menu.
Off the beaten track: A little way out from Getreidegasse, prices are often more moderate.
Markets: The Grünmarkt on Universitätsplatz is a good spot for regional produce and a snack in between.
Beer gardens: A beer garden is an easy-going way to enjoy a traditional cold platter outdoors.
📍 Discover more: Explore more recommendations for Salzburg on our city page.
Conclusion
Salzburg can be enjoyed culinarily on many levels: from the traditional inn to international cuisine and a festive dinner. Book in good time, compare menus and prices, and treat yourself to Salzburger Nockerl at least once.
Frequently Asked Questions
How far in advance should you book in Salzburg?
For upscale restaurants and at weekends, several days to weeks are advisable. During the festival season you should book even earlier.
Are there inexpensive options in Salzburg?
Yes, many restaurants offer lunch menus or dishes of the day. Markets and beer gardens are also an affordable alternative.
Which dishes are typical of Salzburg?
Typical are Austrian classics such as Wiener Schnitzel and Tafelspitz, as well as Salzburger Nockerl for dessert.
Are there vegetarian and vegan dishes?
Many restaurants now offer suitable dishes. When booking, you should state any special requests.

Vivek Dahal